This is the label that a consumer rights advocacy group wants the government to require meat dealers to replenish the food they send to grocery stores.
The recommendation is "ironic," Deborah Press, a lawyer for the medical board of responsible medicine, told CNN. The group represents 12,000 physicians whose mission includes the promotion of plant nutrition and ethical-scientific research.
But there are real concerns of the PCRM regarding the Food Safety Inspection System of the US Department of Agriculture.
The US Department of Agriculture has a "zero tolerance policy for faeces on meat and poultry," a spokeswoman told CNN.
USDA said it would send inspectors to facilities that would view a "statistically valid selection of carcasses randomly selected during the production shift".
When inspectors find fecal matter on an animal carcass, they ensure that contaminated meat can not enter the food supply, USDA said. And when inspectors observe repeated violations, the FSIS is introducing "progressive enforcement measures" against the meat company. However, Press says the USDA's current inspection policy is not good enough, as it applies only to fecal matter that is "visible" in the production line
This means that those working on the line scan about three birds per second. They whiz at a speed that is hard for the naked eye to understand.
Doctors seek answers
For at least six years, the PCRM has asked questions about feces in the birds we eat daily.
Yesterday, the group filed suit with a federal court in Washington, DC.
The question is primarily important for the obvious gross factor. "Nobody wants to eat feces," says press. But it gets worse fast: harmful microbes like E. Coli are found in feces.
Despite their questions and aftercare, they state that they are not receiving direct responses from the government to their food inspection procedures.
Press says the term misleads the public.
The USDA did not respond to the petition.
In 2017, the PCRM filed a petition for the Freedom of Information Act, which included "Records on Number of USDA Poultry Inspectors, Detection Rates for Visible Faecal Impurities in Poultry, Average Poultry Line Speed, USDA Poultry Inspection Rates, and Inspection Training."
In a statement, a spokeswoman for the Department of Agriculture told CNN that the USDA can not comment on outstanding issues
The demand for "visible" faecal contamination lies in the intestines The PCRM says of these chickens.
In their complaint, the group cites an unnamed federal inspector who spoke with them:
"We often see birds running down the throat with stuffy bowels that are full of droppings," said the inspector. "If no fecal matter is contaminated on the bird's skin, we can not help it if the bird goes down that line."
From there, the bird got into a large water tank, the chill tank. Faeces in the intestine can be easily rinsed out and attached to other avian carcasses in the tank. The inspector mentioned in PCRM's complainant said this is sometimes referred to as "fecal soup".
"Hope for Reform"
Press said the complaint faces a tough fight in court. However, she was optimistic that a reform is possible.
"The Jungle" came out in 1904, "she said," at that time there was no federal oversight "of food production, but Theodore Roosevelt, the then president, read the damn novel describing the horrors of meat packaging. He called for action.
In 1906, the Roosevelt Congress signed the Meat Inspection Act and the Pure Food and Drug Act.
The press hopes that PCRM can address the advances in today's industry through improvements in food safety.