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This time it is antibiotic resistant and from the chicken




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Do Not Eat A Whole Chicken Raw. Just Not. (Photo by: Natasha Breen / REDA & CO / UIG About Getty Images)

Salmonella Here Let's go again, my my, how can I resist you?

That's not quite how the ABBA song goes But, Mamma Mia, how many more Salmonella outbreaks will we have this year? The Center for Disease Control and Prevention (CDC) has just added another list for 201

8 in its list 16. This time it is Salmonella Infantis associated with raw chicken Oh, and when one of "Resist" speaks, this strain seems to be resistant to a number of different antibiotics In a year that had more than twice as many Salmonella outbreaks as "Bye, bye, Salmonella does not mean forever , "

Here are the recent numbers for this newly listed outbreak: 92 reported cases from 29s This resulted in 21 hospital admissions and 0 deaths." The survey of 54 infected individuals found that most (89%) "chicken products prepared or eaten raw, including chicken mince, chicken pieces and whole chicken, as described by the CDC The first reported disease started on 19 January 2018 and the last one started on 9 September 2018. The infected individuals were between less than 1 year and 105 years old looks as if the 106 years or older have been spared so far.The average age was 36. Tests have shown that samples of Salmonella are resistant to antibiotics such as ampicillin, Ceftriaxone, chloramphenicol, ciprofloxacin, fosfomycin, gentamicin, hygromycin, kanamycin, nalidixic acid, streptomycin, sulfamethoxazole, tetracycline and Trimethoprim-sulfamethoxazole. My my.

Well, diarrhea, here we go again. As I have already written, common symptoms of Salmonella infections are fever, headache, nausea, vomiting, loss of appetite, abdominal cramping, flatulence and diarrhea. In other words, this particular outbreak has resulted in a lot of chicken peeps. Most cases of salmonella intestinal infections disappear after 4 to 7 days without specific treatment. However, some may progress to more serious problems as the bacteria spread into your bloodstream and other parts of your body such as your arteries, joints and heart. In some rare cases, death can result.

At this point, "CDC does not advise consumers to avoid eating properly cooked chicken or that retailers stop selling raw chicken products." However, you should cook your chicken thoroughly on at least 165 ° F internally before eating. No sucking on raw chicken parts or licking fingers, knives or toilet bowl seats that have touched raw chicken. Disinfect everything that has touched raw chicken. And wash your stinking, dirty, disgusting hands thoroughly and frequently.

Where is the beef? Beef products were the culprits in a continued Salmonella Newport outbreak. (Photo Illustration by Thomas Trutschel / Photo Library via Getty Images)

How many times will we sing the Salmonella song again this year? Beef beef was available earlier this month, leading to a recall of about 6.5 million pounds of beef October 4 by JBS Tolleson, Inc. A Cattle Outbreak of Salmonella Newport, who sounds like a very sophisticated tribe, has reported 57 cases from 16 states and 14 hospitalizations. Again, you must ask yourself what the food safety standards, regulations and monitoring standards were this year. Because if nothing is done to curb the outbreak of salmonella the answer to the question "bad diarrhea, it will turn out" will be exceeded many times over.

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Does not eat a whole chicken raw, just not. (Photo by: Natasha Breen / REDA & CO / UIG on Getty Images)

Salmonella Here we go again, my my" How can I resist you? "

This is not quite like the ABBA song, but, Mamma Mia, how many more will Salmonella have this year? The Centers for Disease Control and Prevention (CDC) has just added another entry to the list for 2018, which has increased the total to 16 : This time it Salmonella Infantis associated with raw chicken products, "this strain seems to have a number of different antibiotics to be resistant. In a year that had more than twice as many Salmonella outbreaks as 2016 or 2015, "Bye, Salmonella doesn

Here are the numbers for this newly listed eruption: 92 reported cases from 29 states resulted in 21 hospitalizations and 0 deaths, and the survey of 54 infected individuals revealed that most (89%) had prepared or eaten "raw chicken products, including chicken mince, chicken pieces and whole chicken," as reported by the CDC The first reported disease began on January 19, 2018, and the last one began on September 9, 2018. The infected individuals were between less than 1 year and 105 years old, and it looks like the 106 years or so The average age was 36. Tests have shown that samples of Salmonella are resistant to antibiotics such as ampicillin, ceftriaxone, C hloramphenicol, ciprofloxacin, fosfomycin, gentamicin, hygromycin, kanamycin, nalidixic acid, streptomycin, sulfamethoxazole, tetracycline and trimethoprim-sulfamethoxazole. My my.

Well, diarrhea, here we go again. As I have already written, common symptoms of Salmonella infections are fever, headache, nausea, vomiting, loss of appetite, abdominal cramping, flatulence and diarrhea. In other words, this particular outbreak has resulted in a lot of chicken peeps. Most cases of salmonella intestinal infections disappear after 4 to 7 days without specific treatment. However, some may progress to more serious problems as the bacteria spread into your bloodstream and other parts of your body such as your arteries, joints and heart. In some rare cases, death can result.

At this point, "CDC does not advise consumers to avoid eating properly cooked chicken, or that retailers stop selling raw chicken products." However, you should cook your chicken thoroughly on at least 165 ° F internally before eating. No sucking on raw chicken parts or licking fingers, knives or toilet bowl seats that have touched raw chicken. Disinfect everything that has touched raw chicken. And wash your stinking, dirty, disgusting hands thoroughly and frequently.

Where is the beef? Beef products were the culprits in a continued Salmonella Newport outbreak. (Photo Illustration by Thomas Trutschel / Photo Library via Getty Images)

How many times will we sing the Salmonella song again this year? Beef beef was available earlier this month, leading to a recall of about 6.5 million pounds of beef October 4 by JBS Tolleson, Inc. A Cattle Outbreak of Salmonella Newport, who sounds like a very sophisticated tribe, has reported 57 cases from 16 states and 14 hospitalizations. Again, you must ask yourself what the food safety standards, regulations and monitoring standards were this year. Because if nothing is done to curb the outbreak of salmonella the answer to the question "bad diarrhea, it will turn out" will be exceeded many times over.


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